BLACK BEAR

Maria Cecilia Amaya
2 min readMay 18, 2019

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Semana del 20 de mayo

Lunes

Lunes sin carne con nuestra #BRUSCHETTA vegana de vegetales parrillados #BlackBear

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#RawBar #restaurantesbogota #blackbearbogota #Cocinaandrawbar #bogotarestaurants #chef #foods #comfortfood #rawfood #raw #tasty #hungry #familymeal #dinner #lunch #therawbar #bogota #eeeeeats #cocktails #takami

Martes

Miércoles

Ebyyakis rellenos de camarón. Un clásico para compartir en #BlackBear

Reservas: takami.co

#RawBar

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#restaurantesbogota #blackbearbogota #Cocina&rawbar #bogotarestaurants #chef #foods #comfortfood #rawfood #raw #tasty

#hungry #familymeal #dinner #lunch #therawbar #bogota #eeeeeats #cocktails #takami

Jueves

Asado de tira braseado lentamente sobre polenta cremosa & picadillo de tomates. #BlackBear

Reservas: takami.co

#RawBar

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#restaurantesbogota #blackbearbogota #Cocina&rawbar #bogotarestaurants #chef #foods #comfortfood #rawfood #raw #tasty

#hungry #familymeal #dinner #lunch #therawbar #bogota #eeeeeats #cocktails #takami

Viernes

¿Un Pisco Sour en Black? Los esperamos. Reservas: takami.co

#RawBar

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#restaurantesbogota #blackbearbogota #Cocina&rawbar #bogotarestaurants #chef #foods #comfortfood #rawfood #raw #tasty

#hungry #familymeal #dinner #lunch #therawbar #bogota #eeeeeats #cocktails #takami

Sábado

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Maria Cecilia Amaya
Maria Cecilia Amaya

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